Adenia Az-Zahra Widiantomo, Bilqis Aulia Noor Rahman, Adzkia Fadzila, Dhiya Abiyyah Al-Farabi, and Nazwa Nazahah Az-Zahra Ramadhani. 2026. “Optimization of Crystallization Techniques in Instant Spice Drink Processing: A Review”. Kawakib: Journal of Multidisciplinary Research 2 (4):200-211. https://doi.org/10.63738/kawakib.v2i4.46.